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Versa is a restaurant concept based on the Isle of Man focused on sustainability. The menus change weekly to truly reflect the season, and if it’s not Manx, it doesn’t come through the door. If the ingredients we use are not foraged, they have been sourced from a very local supplier. They offer a relaxed brunch during the day and only tasting menus by night. All diets, allergies, and food restrictions are easily catered for.




Google Reviews

56 reviews
  • Wei yifeiwei
    Wei yifeiwei
    a month ago

    really fascinating! Went with my friend and enjoyed our dinner so much The best restaurant in Isles of Man!🥰🥰🥰

  • Yiran LIU
    Yiran LIU
    a month ago

    The food is soooooo amazing! Iove their concept of food and restaurants! All ingredients are local healthy and green! The atmosphere of the restaurant is super good!

  • Josiah Phoenix
    Josiah Phoenix
    2 years ago

    The BEST restaurant in Port Erin! I am in love with this place; the food is exceptional and everything is locally sourced. This restaurant deserves more attention and fast. The women running the establishment really care about food, their community and their customers; and it really shows. Each ingredient they use has its own backstory, so if you are interested in hearing about what goes into making such fine dishes, they will certainly let you know. I first popped in for a spot of brunch and the food was so marvelous, I reserved a table for dinner at my earliest convenience. Best decision I made my entire trip to the island. I will definitely return to Versa when I'm next in the Isle of Man.

  • Peter Dillon
    Peter Dillon
    a month ago

    We visited Versa on a Friday evening, having made a reservation to sample the tasting menu that night. What a treat! We had 6 courses of the most delicious food, largely foraged or gathered from the garden. Each course was brought over by the owner and chef, who then explained the nature of ingredients and from where they had been sourced. If we lived on the island it would be a regular haunt, though we especially look forward to visiting so that we can come back here - it is so special. The whole ethos is commendable and increasingly necessary; regardless of that, just come for the food and dining experience, it is wonderful.

  • Megan Lee
    Megan Lee
    4 months ago

    A really special restaurant, centered around sustainability. We had the 5 course tasting menu, and Pippa was able to accomodate vegan/vegetarian requests as well. The whole menu was clearly very carefully designed to best use local produce and to be zero waste. Each course was absolutely delicious, and the service was attentive and friendly. We would definitely go again!

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